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HABC Level 3 Food Safety 

Suitable For

This course is ideal for anybody who manages or supervises within a food setting. 

Alternatively, the course is also ideal for anybody wishing to further their knowledge of food safety. 



  • All content from the level 2 course

  • The requirements and how to ensure you comply with legislation 

  • Application & monitoring of good personal hygiene practice, competency and training

  • Application & monitoring of good practice to keep work areas clean, hygienic and free from pests

  • Application & monitoring of contamination, microbiology and temperature control

  • How to implement food safety management procedures 


21 hrs 

Open Courses 

At present we have no open dates scheduled for this course

Group cOST

£1200 for up to 12 delegates

Open cOURSE cost


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