HABC Level 3 Food Safety 

Suitable For

This course is ideal for anybody who manages or supervises within a food setting. 

Alternatively, the course is also ideal for anybody wishing to further their knowledge of food safety. 

Content

  • All content from the level 2 course

  • The requirements and how to ensure you comply with legislation 

  • Application & monitoring of good personal hygiene practice, competency and training

  • Application & monitoring of good practice to keep work areas clean, hygienic and free from pests

  • Application & monitoring of contamination, microbiology and temperature control

  • How to implement food safety management procedures 

duRATION

21 hrs 

Open Courses 

At present we have no open dates scheduled for this course

Group cOST

£1200 for up to 12 delegates

Open cOURSE cost

£150pp

Anglian Training 

Head Office
Office Opening Hours

Committed to delivering quality, interactive and interesting training 

Mon - Fri: 9am - 5pm 

(Training available 7 days per week upon request)
​​

33 Pigot Lane

Framingham Earl

Norwich 

Norfolk

NR14 7PX

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