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HABC Level 2 Food Safety

Suitable For

This course is particularly ideal for anybody who  works with food but would also be suitable for anybody wanting a better understanding of food safety

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Content

  • An introduction to food safety

  • Microbiological hazards

  • Contamination, hazards & controls 

  • Food poisoning & control

  • Personal hygiene

  • Design of premises & equipment

  • Cleaning & disinfection

  • Food pests & control

  • ​Food safety management from purchase to service ​

  • Food safety law and enforcement

duRATION

7 hrs 

Group cOST

Get in touch for a quote for up to 12 people 

Open Courses 

At present we have no open dates scheduled for this course

Book onto an Open course Now
Course Date

Once you have booked you will be redirected to a payments screen - if you would rather not pay now and us invoice you instead just let us know

 

You will received a booking confirmation shortly  

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