Suitable For

This course is particularly ideal for anybody who  works with food but would also be suitable for anybody wanting a better understanding of food safety

Content

• An introduction to food safety

• Microbiological hazards

• Contamination, hazards & controls 

• Food poisoning & control

• Personal hygiene

• Design of premises & equipment

• Cleaning & disinfection

• Food pests & control

• ​Food safety management from purchase to service ​

• Food safety law and enforcement

duRATION

7 hrs 

Open Courses 

NORWICH

15th Oct 2020 

09:30am - 16:30pm

Norwich 

Group cOST

Get in touch for a quote for up to 12 people 

Open cOURSE cost

£75pp