HABC Level 1 Food Safety 

Suitable For

This course is ideal for anybody who is new to food safety and wants a basic introduction



  • The importance of food safety

    • Common Hazards​

    • Food poisoning

  • Personal hygiene

  • Clean & hygienic catering environment

  • How to keep food safe

    • Bacteria​

    • Hand washing

    • infection

    • illness

    • PPE

  • Cleaning

  • Contamination


3.5 hrs 

Open Courses 

At present we have no open dates scheduled for this course

Group cOST

Get in touch for a quote for a group of up to 12 

Open cOURSE cost