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Food Safety Awareness

Suitable For

This course is ideal for anybody wanting to gain a basic understanding of Food Safety.  


  • Types of poisons

  • Bacteria types

  • Food borne illnesses

  • Temperature measuring

  • Preventing contamination

  • Food delivery

  • Use by / best before

  • Storage

  • Keeping food fresh

  • Food preparation

  • Colour coding / signage

  • Cooling, reheating & serving


3.5 hrs 

Open Courses 

At present we have no open dates scheduled for this course

Group cOST

Get in touch for a quote for a group of up to 12 

Open cOURSE cost


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